Chocolate crunch + pink custard

Primary school dessert energy, but better 👀

My take on the classic chocolate crunch slice with a crisp, sugary top and soft chocolatey centre, served with a pot of pink custard on the side. Yes… the iconic strawberry custard is optional, but let’s be honest, it’s part of the experience 😂

Rich, nostalgic and dangerously easy to demolish, especially warmed slightly with the custard poured over the top.

One of those puddings that instantly transports you straight back to school dinners and plastic trays.

Serving Suggestion:

Best enjoyed slightly warmed with the pink custard poured over for full retro dessert chaos.

Storage:

Store in an airtight container for up to 5 days. Custard should be kept refrigerated.

Allergens:

Contains: Milk, Eggs, Wheat (Gluten), Soya

Made in a kitchen that also handles nuts and peanuts. Not suitable for allergy sufferers.